Baker J: A Taste of France Arrives in Quest Hotel Tagaytay
Baker J launches its latest location at Quest Hotel, Tagaytay. This marks the third branch after its first outlet at Crimson Hotel Filinvest City, Manila. The brand, which is managed by Chroma Hospitality Inc., continues its expansion in the Philippines, serving Parisian favorites and other French-inspired dishes using locally sourced ingredients to a wider audience.
From freshly baked pastries like croissants to aromatic coffees and carefully curated dishes, Baker J Café Tagaytay offers a charming and inviting ambiance that promises to bring a culinary quest that will transport guests to the chic cafés of Paris.
“We are thrilled to introduce Baker J to the vibrant city of Tagaytay,” said James Montenegro, Country Manager of Chroma Hospitality. “Following the successful launch of Baker J Café in the Mimosa Plus Leisure City Estate in Clark, Pampanga, we are excited to bring the unique French experience to Quest Hotel Tagaytay. Baker J embodies the essence of French gastronomy, and we are confident that the residents and visitors of Tagaytay will embrace it wholeheartedly.”
Further elevating the experience during the launch, Baker J’s Executive Chef, Nicolas Pasdeloup, personally prepared the dishes for our guests that demonstrated his exceptional culinary skills. He served French dishes such as Crème Dubarry, Joue de Boeuf Bourguignonne, and his special take on Baba au Rhum.
The management also unveiled their future plans which include the opening of their flagship café in Two Parkade, Bonifacio Global City, Taguig. This expansion in the center of Metro Manila aims to solidify the presence of Baker J as a go-to destination for any French culinary cravings.
For more information about Baker J and its launch at Quest Hotel Tagaytay, please follow its pages on Facebook and Instagram @bakerj.ph.
